Benja’s Thai & Sushi Menu (Update 2025)
Introducing Benja’s Thai & Sushi, a classy and casual restaurant offering a fusion of Thai and sushi cuisine. Located in St. George, UT, Benja’s boasts a diverse menu with vegan and vegetarian options, making it suitable for various dietary preferences. The appetizers range from traditional spring rolls to unique dishes like crispy tofu and tempura calamari. The exotic soups and salads feature bold flavors and fresh ingredients, with options like Tom Kha Kai soup and Yum Yai salad.
Customers rave about the flavorful Thai dishes, particularly the yellow curry and pad thai, while also enjoying the sushi selections. The restaurant's ambiance is relaxing, with friendly service adding to the overall dining experience. Benja’s is praised for its generous portion sizes, making it a go-to spot for authentic Thai and sushi cravings. Whether you're looking for a satisfying meal or a place to unwind, Benja’s Thai & Sushi promises a delightful culinary adventure.
Appetizers
Benjas Spring Rolls
Fried rolls, vermicelli noodles, chicken, shrimp, pork, celery and cabbage served with sweet chili sauce.
Chicken Satay
4 chicken skewers, marinated in yellow curry served with cucumber sauce and peanut sauce.
Potstickers
Ground pork dumplings served with soy ginger sauce either deep fried, pan fried, or steamed.
Tuna Tataki
Slightly seared tuna on cucumber salad garnished with tobiko and ponzu sauce.
Edamame
Lightly salted and steamed soybeans.
Crab Wontons
Crispy fried wontons with cream cheese and crab.
Curry Wontons
Crispy fried wontons with cream cheese and crab, onions, carrots and yellow curry served with a sweet chili sauce.
Fresh Basil Rolls
2 rolls with shrimp, fresh basil, vegetable and herbs in rice paper served with plum sauce, peanuts, and chili.
Crispy Tofu
Lightly fried tofu with a sweet chili sauce.
Tempura Calamari
Lightly battered and fried with a sweet chili sauce.
Shrimp in a Blanket
6 jumbo shrimp with chicken and vermicelli noodles, fried and served with a sweet chili sauce.
Shrimp and Vegetable Tempura
Lightly battered and fried with tempura sauce. Includes potatoes, mushrooms, zucchini, onions, and yams.
Thai Lettuce Wraps
Ground chicken seasoned with onions, garlic, ginger and water chestnuts, and served with plum sauce and crispy noodles.
Tom Kha Kai Soup
Coconut milk, chicken, galanga, mushrooms, lime, lemon grass, and scallions.
Tom Yum Chicken Soup
Hot and sour soup with galanga, lime, lemon grass, chili, mushroom and scallions.
Tom Yum Shrimp Soup
Hot and sour soup with galanga, lime, lemon grass, chili, mushroom and scallions
Tom Yum Seafood Soup
Hot and sour soup with galanga, lime, lemon grass, chili, mushroom and scallions
Wonton Soup
Wontons stuffed with pork in a clear broth with bean sprouts and scallions.
Vegetable Tofu Soup
A clear broth soup with tofu, carrots, cabbage, garlic and scallions.
Miso Soup
Soybean based with tofu, seaweed, and green onions.
Suki Yaki Soup
Spicy egg drop soup with chicken, bell peppers, onions, celery, carrots, snow peas napa, scallions, and vermicelli noodles.
Exotic Soups
Exotic Salads
Yum Yai Salad
Shrimp and chicken, eggs, tomatoes, cucumber, and cilantro with sweet chili dressing.
House Salad
Chicken, red onions, tomatoes, diced eggs, cucumber and peanut dressing.
Papaya Salad
Green papaya, tomatoes, carrots, green beans, lime juice, peanuts, and fish sauce.
Larb Salad
Ground chicken, onions, chili, lime juice, cilantro, scallions, and rice powder.
Yum Seafood Salad
Mussels, scallops, shrimp, calamari, onions, cilantro, scallions and lime dressing.
Yum Woon Sen Salad
Shrimp, chicken, noodles, onions, cilantro, scallions, carrots and lime dressing.
Nam Tak Salad
Charbroiled steak, rice powder, red onions, tomatoes, cilantro, scallions, celery, cucumbers and lime dressing.
Steak Salad
Charbroiled steak, red onions, tomatoes, cilantro, scallions, celery, cucumbers and lime dressing.
Ginger Chicken
Stir fried with ginger, celery, onions, green and red bell peppers, mushrooms, carrots, and snow peas.
Broccoli with Oyster Sauce
Stir fried broccoli and carrots with your choice of meat in oyster sauce.
Teriyaki Chicken
Grilled chicken, steamed napa (cabbage), carrots, snow peas, teriyaki sauce and sesame seeds.
Sweet and Sour Crispy Chicken
Sauteed pineapple, green and red bell peppers, cucumber, tomatoes, onions, and carrots in a Thai sweet and sour sauce.
Sweet and Sour Crispy Shrimp
Sauteed pineapple, green and red bell peppers, cucumber, tomatoes, onions, and carrots in a Thai sweet and sour sauce.
Thai Orange Chicken
Marinated orange chicken lightly battered and fried with a tangy Thai orange sauce with onions scallions and orange slices.
Cashew Nuts
Stir fried with onions, carrots, mushrooms, snow peas, celery, green and red bell peppers.
Benjas Spicy Basil
Green beans, carrots, zucchini and bell peppers with fresh basil and Thai chili peppers.
Spicy Basil
Sauteed with onions, carrots, green and red bell peppers, fresh basil leaves in a Thai chili sauce.
Garlic Pork
Stir fried with white pepper, soy sauce, and garlic on a bed of broccoli.
Garlic Chicken
Stir fried with white pepper, soy sauce, and garlic on a bed of broccoli.
Roasted Chili
Stir fried with green beans, carrots, green and red bell peppers, in red curry.
Benjas Asparagus Special
Asparagus, bell peppers and carrots stir fried with red curry.
Thai Duck
Crispy fried duck breast with your choice of ginger, spicy basil and sweet and sour sauce. Also available in any Thai curries.
Specialties
Fried Rice
Benjas Fried Rice
Jasmine rice, eggs, peas, carrots, onions, scallions, chicken, pork, beef and shrimp.
Pineapple Fried Rice
Jasmine rice, with your choice of meat, eggs, onions, bell peppers, scallions, pineapple, cashews and yellow curry spices. Choice of tofu, beef, pork or chicken.
St. George Fried Rice
Jasmine rice, stir fried with your choice of meat, peas, carrots, onions, and scallions.
Spicy Basil Fried Rice
Jasmine rice, with your choice of meat in spicy basil sauce, eggs, bell peppers, onions, fresh basil and fish sauce.
Pad Thai
Stir fried noodles with eggs, crispy tofu, bean sprouts, scallions, and tamarind sauce, with a side of ground peanuts, bean sprouts and lime.
Pad See-U
Pan fried flat noodles with soy sauce, eggs, broccoli, carrots, and bean sprouts.
Pad Woon Sen
Vermicelli noodles in thin soy sauce eggs, bean sprouts, onions, napa, tomatoes, bell peppers, snow peas, carrots, mushrooms, and celery.
Pad Kee Mao
Drunken noodles. Pan fried flat rice noodles with eggs, bamboo shoots, bell pepper, and fresh basil in our spicy basil sauce.
Lahd Nah
Pan fried flat rice noodles with eggs, broccoli, carrots, and mushrooms with Thai fish sauce and soy sauce.
Thai Noodles
Thai Curry
Red Curry
Thai curry made with a blend of hot, salty, and sweet flavors, coconut milk, basil, bell peppers, bamboo, peas, and carrots.
Thai Style Red Curry
Thai curry with shrimp, pineapple, basil, and potatoes.
Green Curry
Rich and smooth with coconut milk and a green chili sauce, peas, carrots, bell peppers, bamboo shoots, and basil.
Yellow Curry
Spiced yellow curry, coconut milk, onions, potatoes, and carrots.
Panang Curry
Authentic Thai curry peanut chili sauce and coconut milk, bell peppers, peas, carrots, and fresh basil.
Musaman Curry
Thai curry with coconut milk, peanuts, potatoes, carrots, and onions spiced with chili sauce, cinnamon, cloves, and star anise.
Dallas Roll
Spicy tuna, topped with shrimp and avocado.
Chili Roll
Salmon, cucumber, crab, spicy mayo and fire cracker sauce.
Rainbow Roll
California roll topped with five flavors of fish and avocado.
Bonsai Roll
Spicy tuna, cream cheese, cucumber with avocado and tuna.
Mountain Top Roll
Tuna, crabstick, mayo and avocado with eel sauce and tobiko.
Caterpillar Roll
Eel, cucumber topped with avocado, eel sauce, and tobiko.
Mr. Fisher Roll
Avocado, crabstick, cream cheese topped with salmon, lemons and eel sauce.
Green Dragon Roll
Tuna, shrimp, cucumber with avocado, eel sauce and tobiko.
Pink Dragon Roll
Spicy tuna, tempura, topped with tuna and thin slice lemon.
Red Dragon Roll
Spicy tuna, tempura, topped with tuna and thin slice lemon.
White Dragon Roll
Shrimp tempura, cucumber, topped with albacore tuna and eel sauce.
Geisha Roll
Shrimp tempura, crab, spicy sauce, topped with eel, avocado, and eel sauce.
Bangkok Roll
Shrimp tempura, crab, spicy mayo, topped with tuna, avocado, and eel sauce.
Siamese Roll
Shrimp tempura, crabstick, spicy mayo, yellowtail, garlic sauce, and scallions.
Virgin River Roll
Shrimp tempura, cucumber, avocado, tuna, crab, spicy mayo and tobiko.
Spicy Snake Roll
Shrimp tempura, crab, cucumber, spicy mayo, hamachi, and avocado eel sauce.
Mr. Burk Roll
Shrimp tempura, cream cheese, with tempura flakes, tobiko and eel sauce.
Mama Mia Roll
Shrimp tempura, cucumber, topped with spicy tuna, crabstick, creamy wasabi, firecracker sauce, and chili flakes.
Kilimanjaro Volcano Roll
California roll, eel, masago, eel sauce and firecracker sauce.
Las Vegas Roll
Deep fried, spicy salmon, cream cheese, and eel sauce.
Spider Roll
Fried soft shell crab, avocado, cucumber, sprouts, and spicy mayo.
Shredder Roll
Deep fried with eel, cream cheese, crabstick, avocado, tobiko and eel sauce.
Ichiban Roll
Deep fried spicy tuna, crab, avocado, tobiko and eel sauce.
California Crunch Roll
Deep fried California roll with cream cheese with spicy mayo and eel sauce.
Benja Specialty Rolls
Rolls and Hand Rolls
California Roll
Avocado, crabstick and cucumber.
Alaska Roll
Smoked salmon, crabstick and cucumber.
Philly Roll
Smoked salmon, cream cheese and cucumber.
Tempura Roll
Shrimp tempura, tobiko, cucumber, and spicy mayo.
Crunch Roll
Shrimp, crabstick, tobiko, tempura, and mayo.
Phoenix Roll
Yellowtail, scallions, tobiko and spicy mayo.
Sunset Roll
Yellow tail, salmon and scallions.
Tuna Roll
Red maguro tuna wrapped in rice, seaweed and sesame seeds.
Spicy Tuna Roll
Minced maguro tuna, with spicy mayo, scallions, tobiko and firecracker sauce.
Salmon Roll
Fresh salmon wrapped in rice, seaweed and sesame seeds.
Spicy Salmon Roll
Minced salmon, with cucumber, spicy mayo, scallions, tobiko and firecracker sauce.
Yellow Tail Roll
White hamachi tuna and scallions.
Salmon Skin Roll
Cooked salmon skin with cucumber.
Eel Roll
Cooked fresh water eel with cucumber.
Vegetable Roll
Cooked fresh water eel with cucumber.
Cucumber Roll
Cucumber wrapped in rice, seaweed and sesame seeds.
Avocado Roll
Avocado wrapped in rice, seawead and sesame seeds.
Maguro
Tuna. Raw.
Sake
Salmon. Raw.
Hamachi
Yellowtail. Raw.
Albacore Tuna
Raw.
Ika
Squid. Raw.
Scallop
Raw.
Ikura
Salmon roe. Raw.
Hokki Gai
Surf clam. Cooked.
Ebi
Sweet shrimp. Cooked.
Kanikama
Crabstick. Cooked.
Kunsei Sake
Smoked salmon. Cooked.
Tamago
Cooked egg.
Tobiko
Fying-fish egg. Cooked.
Tako
Octopus. Cooked.
Saba
Mackerel. Cooked.
Unagi
Eel. Cooked.
Nigiri and Sashimi
Sushi Salads
Cucumber Salad
Ponzu sauce, crab, and tobiko.
Ika Sunomono
Smoked baby squid on cucumber salad.
Mixed Sunomono
Crab, shrimp, octopus on cucumber salad.
Seaweed Salad
Sesame seeds.
Tako Sunomono
Cucumber salad with octopus.
Benjas Sushi Special Dinner
7 pieces of sushi, 4 pieces of shashimi. Choice of tuna, spicy tuna or California roll.
Sashimi Deluxe Dinner
Sushi Deluxe Dinner
Choice of tuna, spicy tuna or California roll.
Tuna and Yellowtail Sashimi Dinner
8 pieces.
Tuna Sashimi Dinner
8 pieces.
Yellowtail Sashimi Dinner
8 pieces.
Chirashi Sashimi Dinner
7 varieties of thinly sliced fish over a bowl of sushi rice.
Eel Chirashi Dinner
7 pieces of thinly sliced eel over a bowl of sushi rice.
Sushi Dinners
Desserts
Chocolate Cheesecake
Mango Sticky Rice
Sweet, warm, coconut sticky rice, served with sliced mango and coconut cream.